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Ginger Mango Loose Leaf Flavored Black Tea

Ginger Mango Loose Leaf Flavored Black Tea

Tea lovers unite. Enjoy a unique blend of Tahitian mango with a nice tingly Thai ginger. A perfect balance of floral and spicy, this tea has a smooth and sweet finish. It's an extraordinary cup that will leave you feeling refreshed.
  • Makes Great Iced Tea
  • 98%+ Ethical Tea Partnership (ETP)
Ingredients: Black tea, Ginger, Mango pieces, Calendula, Sunflower petals, Natural flavors (organic compliant).

Tea(s) of Origin: Sri Lanka,  Kenya, India, Thailand, Egypt, and Poland

Region(s) Include: Nuwara Eliya & Dimbula & Uva, Nandi Highlands, Nilgiri,  Petchabun, Nile River Delta & Fayoum / Gdansk

Growing Altitudes: 4000 - 8500 feet above sea level

Manufacture Type(s): Orthodox (Traditional leafy)

Kosher/Vegetarian/Vegan: Yes

Antioxidant Level: High 

Caffeine Content: Medium


Hot Brewing Instructions: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

Servings:
3 oz | approx 30-35 servings |

 

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*The statements regarding this product have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, or prevent any disease. The information on this website or in emails is designed for educational purposes only.

$4.65

Original: $15.50

-70%
Ginger Mango Loose Leaf Flavored Black Tea—

$15.50

$4.65
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Description

Tea lovers unite. Enjoy a unique blend of Tahitian mango with a nice tingly Thai ginger. A perfect balance of floral and spicy, this tea has a smooth and sweet finish. It's an extraordinary cup that will leave you feeling refreshed.
  • Makes Great Iced Tea
  • 98%+ Ethical Tea Partnership (ETP)
Ingredients: Black tea, Ginger, Mango pieces, Calendula, Sunflower petals, Natural flavors (organic compliant).

Tea(s) of Origin: Sri Lanka,  Kenya, India, Thailand, Egypt, and Poland

Region(s) Include: Nuwara Eliya & Dimbula & Uva, Nandi Highlands, Nilgiri,  Petchabun, Nile River Delta & Fayoum / Gdansk

Growing Altitudes: 4000 - 8500 feet above sea level

Manufacture Type(s): Orthodox (Traditional leafy)

Kosher/Vegetarian/Vegan: Yes

Antioxidant Level: High 

Caffeine Content: Medium


Hot Brewing Instructions: Bring filtered or freshly drawn cold water to a rolling boil. Place 1 slightly heaping teaspoon of loose tea for each 7-9oz / 200-260ml of fluid volume in the teapot. Pour the boiling water into the teapot. Cover and let steep for 3-7 minutes according to taste (the longer the steeping time the stronger the tea).

Servings:
3 oz | approx 30-35 servings |

 

--------------------------------------

*The statements regarding this product have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, or prevent any disease. The information on this website or in emails is designed for educational purposes only.